Champagne & Caviar Dinner

Thursday, August 8 |  6:30pm - 8:30pm

Join us and indulge in a memorable evening with our Moët Champagne & Caviar Dinner. We'll begin the evening with a meet & greet welcome glass of Moët Imperial at 6:30pm with dinner to follow at approximately 7pm.

Our new culinary partner has curated a 6-course feast with champagne pairings that will take you on an epicurean journey, making for an unforgettable dining experience. Purchase tickets now for an extraordinary and fun night of culinary pairings and sparkling celebration.

This event is available for up to 12 persons.

Our menu for the evening:

Chef’s Amuse

Ossetra Royal Caviar Bump, Pommes Frites, Whipped Crème Fraîche, Chives

Vesper Cocktail

Appetizer

Kaluga Caviar, Chilled Kumamoto Oysters, Cucumber Mignonette

Moët & Chandon Grand Vintage 2015

Entrée

Korean Fried Chicken Nuggets, Citrus Aioli, Caviar, Gochujang Dipping Sauce

Moët & Chandon Grand Vintage Rosé 2015

Second Entrée

Pan Roasted Halibut, Cauliflower Puree, Caviar Beurre Blanc

Moët & Chandon Collection Imperiale Creation N°1 Brut Nature NV

Dessert Amuse

Whipped Triple Cream Tart, Caviar, Dill

Moët Nectar Impérial Demi-Sec NV

Dessert

Summer Strawberry Panna Cotta, White Chocolate Pearls, Crushed Pretzel